Congrats to our 2020 Graduates! We are so proud of you!

During this time, our admission office is still open and ready to answer any of your questions!

We are also OPEN for Summer Camp starting June 1, 2020 for ages 18months - 8th grade. Please click on the Summer Camp box below to register!

Programs

Lunch

We provide the option to purchase a nutritious and delicious lunch via our on-campus partnership with Fresh Tracks, a local catering company. Students are also welcome to bring lunch from home. Meal options from Fresh Tracks include fresh fruit and vegetables, hot bar options, and a salad and sandwich bar. Our school lunch program is 100% nut-free and safe for even the most serious nut allergies. We also only provide milk that is free of rBST and antibiotics. We take great pride in providing our students with well-balanced, fresh, and healthy lunch options.

 

Lunch at The Nest

Nest Families must pre-order lunch for their children. Parents can do this by logging into My Country Day, under the “Resources” tab, and clicking on “Lunch”. The weekly order forms are on the left side of the page.

The Nest student lunch program cost $4.75 per meal.

Milk is available for an additional $.65 per meal.

Fruit is included with lunch.

Lunch is delivered fresh daily to the Nest.

Families pay for the lunch program through the LunchTime Payment Portal available here.

For Nest lunch program questions, please contact Sarah Mahoney, Director of the Nest, at [email protected]

 

Lunch at the Main Campus
K-8 Students do not need to preorder. They simply come through the lunch line and choose what they would like for lunch.

Hot Lunch Pricing K-8

Grade Hot Lunch
K – Grade 3 Students $5.50
Grade 4 – Grade 8 Students $6.50

Al a Carte Prices for K-Grade 8

Food Item Soup Only Salad Bar Snack Milk
Price $2.25 $3.50 $1.00 $0.85

Families pay for the lunch program through the LunchTime Payment Portal available here.

Click here for our 2019-2020 Lunch Menu.
For main campus lunch questions, please contact Joleen Polk, Business Manager at [email protected]

 

Our Food Standards
Every meal is prepared in house, daily, from scratch!

Every meal includes fresh fruit and vegetables.

Our meals are never fried or overly processed and we never use trans-fats.

The lunch program is 100% nut free and safe for even the most serious nut allergies.

Our milk comes from Sinton’s Dairy and is free of rBST and antibiotics.

 

Being Green
We use real plates, silverware and cups. Very little waste!

This year we will begin recycling our milk cartons.

The science classes will be composting food waste for use in our new greenhouse.

Fresh veggies from the greenhouse will be used in food preparation when available.